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What's New,
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Hello, Cupcake!
Welcome to the
Hello,
Cupcake!
Club
TM

We started a cupcaking club
and now it's got a newsletter.

In each issue:
A new cupcake design to challenge your cupcaking skills.

A favorite cupcaking technique from our books with a closer look at how we do it and new ideas on how to use it.

New candy and snacks perfect for decorating cupcakes.


To subscribe to Hello, Cupcake's What's Newsletter just fill in the subscribe form to the far right and send it to us, we will sign you up and start sending What's Newsletter to you through e-mail. You can opt out of the newsletter at any time.

If you want to show off your crazy cupcaking skills and be a full fledged member of the Hello, Cupcake! ClubTM just create your own version of our new design and post it either to our
or to our
Subscribe
Hello, Cupcake's
What's
Newsletter!

Subscribe to get a new cupcake design every month. Fill in the state box if you want to know when the Hello, Cupcake! team is coming to your area.







What's Newsletter
Hello, Cupcake's
What's
Newsletter
Current Issue

Let's raise a glass to the first issue of Hello Cupcake's What's Newsletter! After finishing our two books, Hello, Cupcake! and What's New, Cupcake? we realized we had many more crafty cupcake ideas to share, so we decided it was time to start a newsletter. In What's Newsletter, you'll find great new cupcake projects crafted from candy and snacks, you'll get a closer look at some of our favorite techniques, and you'll find updates on our latest candy and snack discoveries, where to find them, and how to use them for cupcaking. So let's get started with our first new project, Cupcake Cocktails. Follow the links below and you'll discover just how easy it is to turn ordinary candy into extraordinary cupcakes.

Happy cupcaking, 
Alan and Kare
n



It's a cocktail moment!



Waiter, there's a cupcake in my cocktail. That's right, it's a full
size cupcake covered in melted frosting and decorated with candy to look like a mojito, a daiquiri, or a cosmo. These potables are perfect for any occasion. Cheers to you!




Technique of the month CLICK HERE

Melted frosting, it's a good thing!
We love to melt canned frosting and use it to make
smooth coatings on our cupcakes. You can dip it, you can pour it, and you can drizzle it, too. Read how we use this technique to put a perfect finish on a perfect cupcake.




Candy of the month CLICK HERE

Best of the Sweets & Snacks Expo
Jelly Belly just introduced their new Cocktail Classics, which we find make a perfect pairing with our Cupcake Cocktails! Read about these great new flavors and some of our other favorite finds from this year's Sweets & Snacks Expo.

All designs, photos, and text copyright Hello, Cupcake! ClubTM 2010

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